Banana cake is one of the delicious and healthy dessert. It is a very famous dessert that is often enjoyed by everyone. Mostly the children loves to eat it. You can make it anytime you like. Banana cake is made with banana , milk, butter, sugar, all purpose flour, and eggs. Banana cake recipe is a great choice for a dessert that is easy to make and delicious to eat. There are many recipes for banana cake that are perfect for different occasion. Here I am going to give you the detail instruction for banana cake recipe which helps you to make it easily. So lets get started.👇
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| Banana Cake Recipe |
Banana Cake Recipe🍌 / Banana cake recipe with eggs
⌚Prep time: 15 minutes
⌚Bake time: 40 to 55 minutes
⌚Total time: 70 minutes
🍴Servings: 4 to 6
Ingredients
Instructions for banana cake recipe
Step 1: Take a bowl and mash the banana properly.
Step 2: Add melted butter to it and mix well.
Step 3: Add brown sugar and sugar in it and mix well.
Step 4: Put an egg in it and mix properly until all the ingredients mix well.
Step 5: Place a strainer over the bowl and put all-purpose flour, baking powder, baking soda, salt, and cinnamon in it. Strain everything into the bowl. Mix well.
Step 6: After the batter is ready, grease a pan with butter or oil with the help of a brush.
Step 7: Insert a piece of parchment paper into it.
Step 8: Pour the batter into it and tap it to release all of the bubbles. Sprinkle nuts over the batter.
Step 9: Preheat the oven for 5 minutes.
Step 10: Bake the pan of batter in a preheated oven at 180 degrees Celsius for 40 to 55 minutes.
Step 11: Now the banana cake is ready to eat. Serve hot and enjoy.
Conclusion
The options are virtually endless when it comes to banana cakes! This recipe makes a cake that is easy to make, fluffy, and delicious at any time of the day. By including various flavors or ingredients, you can further personalize it to your preferences. Overall, using up any leftover bananas is made simple with this recipe. The cake is light and moist, and your friends and family will love it. Why not give it a shot then? You won't be let down.
Prep time: 15 minutes
Bake time: 40 to 55 minutes
Total time: 70 minutes
Servings: 4 to 6
Ingredients
Step 1: Take a bowl and mash the banana properly.
Step 2: Add melted butter to it and mix well.
Step 3: Add brown sugar and sugar in it and mix well.
Step 4: Put an egg in it and mix properly until all the ingredients mix well.
Step 5: Place a strainer over the bowl and put all-purpose flour, baking powder, baking soda, salt, and cinnamon in it. Strain everything into the bowl. Mix well.
Step 6: After the batter is ready, grease a pan with butter or oil with the help of a brush.
Step 7: Insert a piece of parchment paper into it.
Step 8: Pour the batter into it and tap it to release all of the bubbles.
Step 9: Preheat the oven for 5 minutes.
Step 10: Bake the pan of batter in a preheated oven at 180 degrees Celsius for 40 to 55 minutes.
Step 11: Now the banana cake is ready to eat. Serve hot and enjoy.
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